Mondays: join the Monday Night Football Club! For just $5, you can share in our terrific drink and football specials while you watch the game on one of our four flat panel TVs. Be eligible for half-time giveaways! And the more you come in on game day, the greater your reward at the end of the season; stop in for 10 games and receive a $50 gift certificate...make it to all 17 games, and you'll get a $100 gift certificate! Stop in for more details and to sign up.

Tuesdays & Thursdays: Double your pleasure oysters
1/2 price raw bar night (at bar or raw bar 5PM-Close)

Wednesday Night Entertainment: Join us for live entertainment on the Patio from 8-11PM

Every day of the week is special at Harry's Seafood Grill!

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Mark your calendars for the following upcoming events:

August 29th: New Zealand Winemakers Dinner: Sommelier Anne Hood traveled to New Zealand to discover the finest in wines from this region.  She was particularly taken with wines by Steven Bird and Bird Winery and Vineyards in Marlborough NZ and John Hancock from Trinity Hill Winery in Hawks Bay.  Meet Steven Bird while you enjoy a delectable five-course menu created to honor the foods of a Land Downunder. $85 per person all inclusive.

We'll be tasting:

• Mouthwatering Riesling
• Full-Flavored Pinot Gris
• Aromatic Gewurtztraminer
• Crisp, Complex Pinot Noirs
• Scintillating Sauvignon Blanc
• and Some Surprising Big Reds!
  

Be sure to join us for this very special event!

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September 18th: Cigars and Stars dinner at Harry's Savoy Grill, $85 per person. We'll be featuring Oktoberfest beers and cigars by Black Cat. Check out the menu here, then call Kelly O'Hanlon at 302-475-3000 to make your reservations!

September 28th: Harry's Fall Bridal Fair. Find everything you need to plan the wedding of your dreams. Noon-3PM.

September 29th: 15th Annual Harry's Hospitality Golf Tournament. The best golf tourney of the year! A sellout every year, make sure to join us for golf at Brandywine Country Club, followed by our tremendous reception at Harry's Savoy Ballroom. Download the registration form and fax back today and check out sponsorship opportunities. Space is going fast!

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Time to register for our Fall Wine School Session!

Wouldn't it be great if you knew the criteria the "experts" consider about wine and could form your own opinion based on your expertise and have others waiting to hear what you think?

Now you can, with Harry's Wine School!

Starting on Sunday, September 21st and continuing on the 3rd Sunday of every other month (November, January, March and May), join Harry's sommelier, Anne Hood, for tips on tasting and understanding wines, pairing food and wine, understanding labels, how to navigate a wine list in a restaurant, and much more!
To see the entire curriculum, click here.

Most classes are $35 each. Five-class full semester is $225. Contact Anne Hood at 302-475-3000 or annehood@harrys-savoy.com to register or for more information.